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Spicy Corn and Coconut Fritters

Name: Spicy Corn and Coconut Fritters
Total time: 15 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 1 cup corn kernels; 1/2 cup shredded coconut; 1/2 cup flour; 1/2 tsp salt; 1/2 tsp chili powder; 1/4 cup milk; 1 egg; 2 tbsp oil for frying

Crispy fritters made with corn, coconut, and spicy seasoning.

15 minutes4 servings

Method

Mix corn, coconut, flour, salt, and chili powder.
Add milk and egg, stirring until smooth.
Heat oil in a pan and spoon batter into the pan.
Fry until golden brown on both sides.

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