Yunnan Chinese · China

Spicy Pumpkin and Potato Stir Fry

Name: Spicy Pumpkin and Potato Stir Fry
Total time: 15 min
Yield: 4 servings
Cuisine: Yunnan Chinese
Ingredients: 500g pumpkin, diced; 300g potato, diced; 2 tbsp vegetable oil; 3 garlic cloves, minced; 2 tbsp chili paste; 1 tbsp soy sauce; 1 tsp sugar; 1/2 tsp salt

A quick stir fry of pumpkin and potato with spicy Yunnan seasonings.

15 minutes4 servings

Method

Heat oil in a wok over medium-high heat.
Add garlic and stir for 30 seconds until fragrant.
Add pumpkin and potato, stir fry for 5 minutes.
Mix in chili paste, soy sauce, sugar, and salt. Cook 3 more minutes.

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