Spanish · Spain

Toasted Ham and Cheese Sandwich with Lettuce

Name: Toasted Ham and Cheese Sandwich with Lettuce
Total time: 10 min
Yield: 1 servings
Cuisine: Spanish
Ingredients: 2 slices of sourdough bread; 1 slice of cheddar cheese; 1 slice of ham; 1 leaf of lettuce; 1 tablespoon butter; Salt and pepper to taste

A toasted ham and cheese sandwich with fresh lettuce, using a panini press for a crispy exterior and melted cheese.

10 minutes1 servings

Method

Preheat a panini press to medium heat.
Assemble the sandwich with the bread, cheese, ham, and lettuce.
Butter the outside of the bread.
Place the sandwich in the panini press and cook until the bread is crispy and the cheese is melted, about 3-4 minutes.
Let cool slightly before serving.

Sandwiches Panini Ham Cheese Lettuce Spain recipes

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