Vanilla and Coconut Steamed Pumpkin Custard

Method

1. Place pumpkin in a steamer basket over boiling water.
2. Steam for 8-10 minutes until tender.
3. In a small bowl, mix brown sugar, cinnamon, and nutmeg.
4. Whisk eggs and coconut milk together in another bowl.
5. Pour the custard mixture over the steamed pumpkin and steam for another 10-12 minutes.
6. Stir in vanilla extract with the coconut milk during preparation.
7. Let cool slightly before serving.