Eastern European · Ukraine

Vegetarian Cicvara

Name: Vegetarian Cicvara
Total time: 45 min
Yield: 4 servings
Cuisine: Eastern European
Ingredients: 200g lentils; 2 carrots; 2 potatoes; 1 onion; 2 cloves garlic; 100ml vegetable broth; Salt and pepper to taste; 2 tbsp oil; 1 tsp cumin

A meat-free version of the traditional Eastern European stew, using vegetables and legumes.

45 minutes4 servings

Method

Soak lentils in water for 30 minutes.
In a pan, cook onion and garlic in oil until softened.
Add carrots, potatoes, lentils, and vegetable broth.
Season with salt, pepper, and cumin.
Simmer for 30 minutes until tender.
Serve warm.

Eastern European Stew Vegetarian Ukraine recipes

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