Traditional Aligot
A creamy and flavorful Occitan dish made with potatoes and fresh cheese, served as a side dish.
THE RECIPE COLLECTION
Occitan Recipes
Browse Occitan recipes with measured ingredients, cooking times and step-by-step methods.
2 recipes
Creamy Aligot
A rich and smooth Occitan dish made with potatoes and fresh cheese, ideal for a comforting meal.