Southeast Asian Recipes

Enhances the pandan flavor with a hint of coconut and lime

A sweet and warm twist on crispy fried lotus seeds with a hint of cinnamon and a touch of caramelization.

Adds a tropical twist with mango and vanilla

A savory and umami-rich variation with the addition of toasted sesame seeds and a light soy glaze.

Introduces a sweet and nutty flavor with peach and almond

A zesty and aromatic enhancement with fresh lemon zest and dried thyme.

Adds a sweet and spicy twist with pineapple and cinnamon

An exotic and fragrant twist with saffron threads and ground cardamom.

Introduces a fragrant and citrusy note with orange and cardamom