Balkan · Serbia
Balkan Sausage and Tomato Skewers
Grilled sausages and tomatoes served with traditional Balkan side dishes.
20 minutes4 servings
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Ingredients
Method
- Preheat a grill or grill pan to medium-high heat.
- Thread the sausages and tomato halves onto skewers.
- In a small bowl, mix garlic, olive oil, salt, and pepper.
- Brush the mixture over the skewers.
- Grill for 10-12 minutes, turning occasionally, until the sausages are cooked through and the tomatoes are slightly charred.
- Garnish with fresh parsley and serve hot.
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.
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