French-American · United States
Brie and Ham Sandwich with Honey Glaze
A sweet and savory ham and cheese sandwich with a honey glaze and brie cheese.
15 minutes2 servings

Ingredients
Method
- In a small bowl, mix honey until smooth.
- Butter one side of each bread slice.
- Layer ham and brie on two slices of bread.
- Spread the honey glaze on the unbuttered side of the remaining bread slices.
- Place the sandwiches in a panini press or skillet over medium heat until golden brown.
- Flip and repeat on the other side.
- Serve warm.





