American · United States
Cheese Pizza with Garlic Butter
A plain cheese pizza with a garlic butter drizzle, offering a rich and savory flavor profile.
85 minutes6 servings

Ingredients
Method
- Dissolve yeast and sugar in warm water. Let sit 5 minutes until frothy.
- Combine flour, salt, and olive oil. Knead 8-10 minutes until smooth. Let rise 1 hour.
- Preheat oven to 475°F (245°C). Roll out dough and place on a baking sheet.
- Spread sauce, add mozzarella, and bake 10 minutes.
- Melt butter with garlic, drizzle over pizza, and top with parsley before serving.





