Italian-American · United States

Cheesy Pepper Pizza with Tomato Sauce

Name: Cheesy Pepper Pizza with Tomato Sauce
Total time: 35 min
Yield: 4 servings
Cuisine: Italian-American
Ingredients: 1 cup warm water; 1 tsp active dry yeast; 1 tsp sugar; 2 1/2 cups all-purpose flour; 1 tsp salt; 2 tbsp olive oil; 1 cup tomato sauce; 1 cup shredded mozzarella cheese; 1/2 cup sliced peppers; 1/4 cup grated Parmesan cheese

A simple pizza with melted cheese and peppers on a classic tomato sauce base.

35 minutes4 servings

Method

In a bowl, combine warm water, yeast, and sugar. Let sit 5 minutes until frothy.
Mix in flour, salt, and olive oil to form a dough. Knead 5 minutes, then let rest 10 minutes.
Preheat oven to 475°F (245°C). Roll dough into a 12-inch circle.
Spread tomato sauce, then add mozzarella and peppers.
Top with Parmesan and bake 10-12 minutes until golden.

Pizza Simple Cheesy Pepper United States recipes

Read in another language

More Italian-American recipes →