Italian-American · United States
Deep-Dish Pepperoni Mushroom Pizza
A hearty deep-dish pizza with a rich tomato sauce base, loaded with pepperoni, mushrooms, and onions.
37 minutes4 servings
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Ingredients
Method
- Combine flour, salt, and baking powder. Add water and olive oil to form a dough.
- Knead 5 minutes, then let rest 10 minutes.
- Roll dough into a 12-inch circle and transfer to a deep-dish pan.
- Spread tomato sauce, then add pepperoni, mushrooms, and onions.
- Top with Parmesan and bake at 475°F (245°C) for 12-15 minutes until bubbly.
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