Italian · Italy
Herbed Sausage and Mushroom Pizza
A variation of the classic pizza with added herbs and a slightly different crust technique.
45 minutes4 servings
Ingredients
Method
- Mix pizza dough ingredients and let it rise for 1 hour.
- Roll out the dough and spread tomato sauce on it.
- Add sliced Italian sausage and mushrooms, then sprinkle with dried oregano and fresh thyme.
- Top with grated Parmesan cheese and drizzle with olive oil.
- Bake in a preheated oven at 250°C (480°F) for 10-12 minutes until the crust is crisp and golden.
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