American · United States
Herbed Turkey and Avocado Sandwich
A fresh turkey sandwich with avocado, herbs, and a zesty lemon-dill sauce, paired with oven-baked fries.
35 minutes2 servings

Ingredients
Method
- Toast the sourdough bread
- Mash avocado and mix with dill, lemon juice, mayonnaise, garlic powder, salt, and pepper
- Spread the mixture on two slices of bread
- Layer turkey on the other two slices
- Assemble the sandwich and cut into halves
- Bake fries at 400°F (200°C) for 20 minutes
- Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.





