Luxembourgish · Luxembourg
Luxembourgish Gromperekichelcher with Apple Sauce
Crispy potato pancakes served with traditional apple sauce.
35 minutes2 servings
Ingredients
Method
- Grate potatoes and onion.
- Mix with egg, flour, and salt.
- Heat butter in a pan and spoon mixture into the pan to form pancakes.
- Cook until golden brown on both sides.
- Peel and core apples, then cook with sugar and cinnamon until soft.
- Serve pancakes with warm apple sauce.
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