American · United States
Mustard and Relish Hot Dog Delight
A flavorful hot dog with a perfect balance of tangy relish and sharp mustard.
18 minutes4 servings
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Ingredients
Method
- Heat a skillet over medium heat and add butter.
- Place hot dogs in the skillet and cook until heated through, about 5 minutes.
- Toast the hot dog buns in the same skillet.
- Assemble the hot dogs in the buns.
- Add relish, Dijon mustard, ketchup, and a sprinkle of onion flakes.
- Serve warm.
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.
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