French-American · United States
Smoked Ham and Cheese Croissant Sandwich
A flaky croissant filled with smoked ham, cheese, and fresh herbs
5 minutes1 servings
Ingredients
Method
- Split the croissant and spread mayonnaise
- Layer smoked ham and Gruyère
- Add fresh basil and a squeeze of lemon
- Close the sandwich and serve
- Optional: Toast the croissant for extra crunch
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