Cuban · United States
Spicy Cuban Sandwich with Ham and Turkey
A spicy twist on the traditional Cuban sandwich with ham, turkey, and hot sauce.
12 minutes1 servings

Ingredients
Method
- Toast the crusty bread slices.
- Spread mustard and mayonnaise on one slice of bread.
- Layer the ham, turkey, and Swiss cheese on the spread.
- Add pickles and hot sauce.
- Top with the second slice of bread and serve.
- Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.





