American · United States

Spicy Meat and Cheese Sandwich with Pickles

Name: Spicy Meat and Cheese Sandwich with Pickles
Total time: 15 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 slices of sourdough bread; 2 slices pepper jack cheese; 2 slices spicy turkey; 2 slices salami; 1/4 cup pickles; 1 tbsp mustard; 1 tsp hot sauce; Salt to taste; Black pepper to taste

A flavorful sandwich with spicy meats and melted cheese, served with pickles

15 minutes1 servings

Method

Preheat a skillet over medium heat
Spread mustard on one side of each bread slice
Place pepper jack cheese on one slice of bread
Add spicy turkey and salami on top of the cheese
Put the second bread slice mustard side down on top
Cook until golden brown on both sides, flipping once
Serve with pickles on the side
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

Sandwiches Spicy Sandwich Pickles United States recipes

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