American · United States
Spicy Jalapeño Hot Dog with Caramelized Onions
A flavorful hot dog topped with spicy jalapeños and sweet caramelized onions for a unique twist.
25 minutes4 servings
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Ingredients
Method
- Preheat a grill or skillet over medium heat.
- Cook the hot dogs for 4-5 minutes, turning occasionally.
- Warm the buns on the grill for 1-2 minutes.
- Spread mayonnaise on the buns.
- Add hot dogs, jalapeños, caramelized onions, lettuce, tomatoes, and cayenne pepper.
- Serve immediately.
- For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.
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