mealmanual.Search recipes →

Vegan · Latvia

Spicy Vegan Cauliflower Wings

Crispy cauliflower wings with a tangy buffalo glaze and a cooling cashew yogurt dip

45 minutes4 servings
Spicy Vegan Cauliflower Wings
Photo: Tony Webster · CC BY 2.0

Ingredients

Method

  1. Preheat oven to 450°F (230°C). Cut cauliflower into wing shapes
  2. In a bowl, mix hot sauce, apple cider vinegar, maple syrup, soy sauce, garlic powder, onion powder, cayenne pepper, and salt
  3. Toss cauliflower in the sauce until evenly coated
  4. Spread on a baking sheet and roast for 25-30 minutes, turning once
  5. In a separate bowl, combine cashew yogurt, lemon juice, and garlic powder for the dip
  6. Serve cauliflower wings with dip on the side

More Vegan recipes →