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American · United States

Toasted Ham & Cheese with a Crispy Crust

A variation with a crispier exterior and a slightly different cheese combination.

7 minutes1 servings
Toasted Ham & Cheese with a Crispy Crust
Photo: Andy Li · CC0

Ingredients

Method

  1. Butter both sides of the bread slices.
  2. Layer turkey and Swiss cheese on one slice.
  3. Top with the second slice of bread.
  4. Place in a toaster oven at 375°F (190°C) for 5-7 minutes until crispy.
  5. Serve warm.
  6. Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

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