Hawaiian · United States
Vegetable and Cheese Hawaiian Pizza
A Hawaiian-style pizza with a thin crust, topped with cheese, vegetables, and a sweet and tangy sauce.
35 minutes4 servings

Ingredients
Method
- Preheat oven to 220°C (425°F) with a baking sheet inside.
- Roll out the dough into a 30cm circle and place on the preheated sheet.
- Spread tomato sauce over the dough, leaving a border for the crust.
- Top with sliced mozzarella, diced bell peppers, onions, olives, and pineapple chunks.
- Bake for 12-15 minutes until the crust is golden and the cheese is bubbly.
- Add minced garlic before serving.





