Argentine · Argentina
Argentinian Hot Dog with Chimichurri
A traditional Argentine hot dog topped with fresh chimichurri sauce and crispy onions
25 minutes4 servings
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Ingredients
Method
- Preheat grill to medium heat
- Cook sausages until browned and cooked through
- Prepare chimichurri by chopping parsley, garlic, vinegar, and olive oil
- Slice buns and add sausages
- Top with chimichurri and crispy onions
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