American · United States
Avocado and Ham Sandwich with Egg Salad Spread
A classic long sandwich with European ham, avocado, and a rich egg salad spread. This recipe is perfect for a quick and delicious meal.
10 minutes2 servings

Ingredients
Method
- Toast the white bread slices.
- In a bowl, mash the hard-boiled eggs and mix with mayonnaise, Dijon mustard, chives, lemon juice, salt, and pepper.
- Spread the egg salad on two slices of bread.
- Layer the European ham and avocado slices on top of the egg salad.
- Place the remaining bread slices on top to form a sandwich.
- Serve with a side of shredded lettuce.





