American · United States
Toasted Sandwich with Ham, Egg, and Avocado
A hearty sandwich featuring ham, fried egg, and creamy avocado on sourdough bread.
Ingredients
Method
- Toast the sourdough bread slices.
- Fry the eggs in a pan until cooked to your preference.
- Mash the avocado and spread it on two slices of bread.
- Spread mayonnaise and Dijon mustard on the remaining bread slices.
- Assemble the sandwich with ham, fried egg, and avocado.
- Serve warm.
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