American · United States

Bacon Chili Dog with Classic Chili

Name: Bacon Chili Dog with Classic Chili
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 8 beef hot dogs; 8 hot dog buns; 1 cup shredded cheddar cheese; 1/2 lb ground beef; 1 medium onion, diced; 3 cloves garlic, minced; 1 can diced tomatoes; 2 tbsp chili powder; 1 tsp cumin; 1 tsp paprika; 1/2 tsp salt; 1/4 tsp black pepper; 4 slices bacon

A hearty bacon chili dog with a traditional chili topping and melted cheese.

45 minutes4 servings

Method

In a skillet, cook ground beef until browned. Drain fat.
Add onion and garlic; cook until softened. Stir in diced tomatoes, chili powder, cumin, paprika, salt, and pepper.
Simmer for 15 minutes.
Place hot dogs in buns. Top with chili and shredded cheese.
Bake at 350°F (175°C) for 10 minutes until cheese melts.
Cook bacon until crispy. Add to dogs before serving.
Check that the ground meat reaches 71°C (160°F) throughout before serving.

Hot Dogs Chili Cheese Bacon American Fast Food United States recipes

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