Belgian · Belgium

Belgian Waffles with Chocolate and Vanilla Sauce

Name: Belgian Waffles with Chocolate and Vanilla Sauce
Total time: 25 min
Yield: 4 servings
Cuisine: Belgian
Ingredients: 1 1/2 cups all-purpose flour; 1/2 cup sugar; 1 tbsp baking powder; 1/4 tsp salt; 2 eggs; 1 1/2 cups milk; 1/4 cup melted butter; 1/4 cup vegetable oil; 1/2 cup chocolate sauce; 1/2 cup vanilla sauce

A decadent Belgian waffle served with rich chocolate and vanilla sauce, a popular Belgian dessert.

25 minutes4 servings

Method

In a large bowl, mix flour, sugar, baking powder, and salt.
In another bowl, beat the eggs, then add milk, melted butter, and oil.
Combine wet and dry ingredients, mixing until just combined.
Heat a waffle iron and pour the batter according to the manufacturer's instructions.
Serve with chocolate and vanilla sauce.

Belgian Cuisine Waffles Chocolate Desserts Belgium recipes

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