American · United States
Brie & Ham Sandwich with Whole Wheat Crust
A hearty version of the classic brie and ham sandwich using whole wheat bread for added fiber and flavor.
10 minutes2 servings
Ingredients
Method
- Toast the whole wheat bread slices in a toaster until golden brown.
- In a small bowl, mix Dijon mustard, mayonnaise, and honey to create a glaze.
- Spread the glaze on one side of each bread slice.
- Layer brie cheese and ham on the glaze side.
- Close the sandwich and serve.
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