Shopska salad with tzatziki · Bulgaria
Bulgarian Salad with Tzatziki
A variation of the classic Shopska salad with a creamy tzatziki dressing.
35 minutes4 servings
Ingredients
Method
- Dice the tomatoes and cucumbers into bite-sized pieces.
- Thinly slice the red onion.
- Crumb the feta cheese into the bowl.
- In a separate bowl, mix the yogurt, minced garlic, and lemon juice to make tzatziki.
- Drizzle with olive oil.
- Season with salt and pepper.
- Toss everything together gently.
- Chill in the refrigerator for 30 minutes before serving.
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