American · United States
Cheeseburger with Crispy Onions and Fries
A juicy beef patty topped with melted cheese, crispy onions, and fresh lettuce, served with a side of golden fries.
35 minutes4 servings

Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Cook beef patties for 4-5 minutes per side.
- Cook onions until crispy.
- Toast buns on the grill.
- Assemble burgers with lettuce, cheese, and condiments.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.





