American · United States
Cheesy Hot Dog with Relish and Sauerkraut
A hearty hot dog topped with melted cheese, relish, and sauerkraut.
20 minutes4 servings
Ingredients
Method
- Preheat a grill or skillet to medium heat.
- Toast the hot dog buns on the grill.
- Cook the hot dogs for 5-6 minutes, until slightly charred.
- Place a hot dog in each bun and top with shredded cheddar cheese.
- Add relish, sauerkraut, mustard, and pickled jalapeños for extra flavor.
More recipes to try
New York-Style Hot Dog with Relish and Sauerkraut
A New York-style hot dog topped with relish, sauerkraut, and a dash of celery salt for an authentic street food experience.
Spicy Hot Dog with Relish and Sauerkraut
A spicy hot dog topped with relish, sauerkraut, and mustard, a traditional Cincinnati-style hot dog.
Cheesy Hot Dog with Caramelized Onions and Tomato
A cheese-loaded hot dog with sweet caramelized onions
Chicago-Style Hot Dog with Pickle Relish and Sport Peppers
A traditional Chicago-style hot dog with all the classic toppings and a poppy seed bun
Spicy Hot Dog with Onions and Relish
A spicy hot dog topped with crispy onions and tangy relish, served on a toasted bun.
Chicago-Style Hot Dog with Ketchup, Mustard, and Relish
A traditional Chicago-style hot dog with tomatoes, peppers, and all the classic toppings.