American · United States
Jalapeño-Cheese Hot Dog with Cilantro Garnish
A spicy twist on the classic hot dog with jalapeños, cheese, and a tangy sauce.
10 minutes4 servings
Ingredients
Method
- Preheat a grill or skillet over medium heat.
- Cook hot dogs until browned and cooked through, about 4 minutes.
- Toast the hot dog buns until golden.
- In a small bowl, mix mayonnaise and Dijon mustard to create the sauce.
- Assemble the dogs by placing a hot dog in each bun, top with cheese, jalapeños, pickled jalapeños, cilantro, and drizzle with the sauce.
- Serve immediately with a side of potato chips.
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