Italian · Italy
Cheesy Spinach Pizza with Garlic Drizzle
A variation with a garlic-infused olive oil drizzle over the spinach and mozzarella for a richer flavor.
95 minutes4 servings

Ingredients
Method
- Mix 500g bread flour, 300ml water, 1 tsp yeast, and 10g salt. Knead and let rise for 1 hour.
- Preheat oven to 250°C (480°F) with a pizza stone.
- Chop 200g spinach and sauté with minced garlic and olive oil.
- Spread mozzarella on the dough, add spinach mixture, and bake for 8-10 minutes.
- Drizzle with additional garlic-infused olive oil before serving.





