American · United States
Crispy Crust Hot Dog with Spicy Mayo and Condiments
A hot dog served in a crispy toasted bun with a spicy mayo glaze.
12 minutes1 servings
Ingredients
Method
- Preheat a grill or skillet to medium heat.
- Place the hot dog in the grill and cook until browned and heated through.
- Toast the hot dog bun until crispy.
- Mix mayonnaise with a few drops of hot sauce.
- Spread the spicy mayo on the bun, add ketchup and mustard, then the hot dog.
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