American · United States
Crispy Egg and Cheese Sandwich
A crispy and gooey egg and cheese sandwich with a lightly toasted bread for a satisfying crunch.
10 minutes1 servings

Ingredients
Method
- Toast the bread in a toaster or on a skillet until golden brown.
- In a skillet, cook the egg until the whites are set and the yolk is runny.
- Place a slice of cheese on the toasted bread.
- Top with the cooked egg.
- Season with salt and pepper and serve.





