Italian · Italy
Garlic Butter Chicken Pizza
A rich and flavorful pizza with garlic butter chicken and fresh vegetables
40 minutes4 servings
Ingredients
Method
- Preheat oven to 475°F (245°C)
- Melt butter in a pan, sauté garlic until fragrant
- Cook chicken until golden brown and cooked through
- Roll out dough, spread marinara sauce
- Top with mozzarella, cherry tomatoes, and chicken
- Bake 12-15 minutes until crust is crisp
- Brush with garlic butter before serving
- Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.
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