Italian · Italy
Garlic Butter Pizza with Parmesan and Oregano
A rich and flavorful pizza with a garlic butter base, topped with Parmesan and oregano for a savory and aromatic experience.
90 minutes4 servings
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Ingredients
Method
- Preheat oven to 475°F (245°C).
- In a bowl, mix butter, garlic, salt, and pepper.
- Roll out dough, spread the garlic butter mixture.
- Sprinkle with Parmesan and oregano, bake for 12-15 minutes.
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