American · United States

Grilled BLT Sandwich with Avocado

Name: Grilled BLT Sandwich with Avocado
Total time: 15 min
Yield: 2 servings
Cuisine: American
Ingredients: 4 slices of sourdough bread; 4 slices of bacon; 4 large lettuce leaves; 2 ripe tomatoes; 1 ripe avocado; 1 tablespoon mayonnaise; 1 teaspoon lime juice; Salt and pepper to taste

A variation of the classic BLT with the addition of creamy avocado for extra flavor and nutrition.

15 minutes2 servings

Method

Cook the bacon in a skillet over medium heat until crispy, about 5-7 minutes per side. Drain on paper towels.
In a small bowl, mix mayonnaise, lime juice, salt, and pepper for the avocado spread.
Toast the sourdough bread slices until golden brown.
Mash the avocado and spread it on two slices of bread. Top with lettuce, tomato, and crispy bacon.
Close the sandwiches and serve immediately.

Sandwiches American Blt Fast Food Lunch Vegetarian United States recipes

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