American · United States
Grilled Hot Dog with Caramelized Onion Topping
A grilled hot dog topped with sweet caramelized onions and a touch of spicy mustard.
20 minutes4 servings
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Ingredients
Method
- Preheat grill or pan to medium heat.
- Cook hot dogs until golden brown.
- Toast hot dog buns lightly.
- Caramelize onions by sautéing in butter until golden.
- Layer onions, spicy mustard, ketchup, and pickles on the buns.
- Place cooked hot dogs in the buns and serve.
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