American · United States
Grilled Portobello Sandwich
A hearty sandwich with grilled portobello mushrooms and melted cheese, served on crusty bread.
15 minutes1 servings

Ingredients
Method
- Preheat a grill or skillet over medium heat.
- Brush mushrooms with olive oil and sprinkle with garlic powder.
- Grill mushrooms until tender, about 4-5 minutes per side.
- Place bread slices on the grill, add cheese, and cook until melted.
- Assemble the sandwich with mushrooms, mayonnaise, and lettuce.





