Italian-American · United States
Herb-Infused Panini with Balsamic Glaze
A gourmet twist on the classic sandwich with fresh herbs and balsamic reduction
15 minutes1 servings
Ingredients
Method
- Preheat panini press to medium heat
- Brush olive oil on both bread slices
- Layer cheese, basil, and oregano on one slice
- Top with remaining bread slice
- Cook in panini press until golden brown
- In a small saucepan, combine balsamic vinegar, honey, and pepper
- Simmer until reduced by half
- Drizzle glaze over finished panini before serving
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