Japanese · Japan
Japanese Mixed Sandwich with Egg and Cucumber
A traditional Japanese mixed sandwich featuring egg, cucumber, and a variety of toppings for a refreshing taste.
15 minutes2 servings

Ingredients
Method
- Cook the eggs to your desired doneness and slice them.
- In a small bowl, mix mayonnaise and soy sauce.
- Spread the sauce on each bread slice.
- Top with sliced eggs, cucumber, carrots, and sesame seeds.
- Season with salt and pepper and serve.





