Norwegian · Norway
Norwegian Waffle Dog with Dill Cabbage
A traditional take on the hot dog in waffle, featuring a spicy sausage served in a crispy waffle with tangy dill cabbage and mustard.
25 minutes1 servings
Ingredients
Method
- Preheat waffle iron according to package instructions.
- Mix waffle batter and cook in waffle iron until golden brown.
- Grill hot dog until slightly charred.
- Toss shredded cabbage with diced dill pickles and a splash of vinegar.
- Assemble waffle with hot dog, cabbage slaw, and a dollop of mustard.
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