American-Mexican · United States
Spicy Chicken Burger with Cilantro Lime Crema
A flavorful chicken burger with a spicy kick and a zesty lime crema, served on a toasted bun.
25 minutes4 servings

Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Season chicken breasts with salt and pepper.
- Cook chicken for 6-7 minutes per side until fully cooked.
- In a bowl, mix mayonnaise, lime juice, hot sauce, and chopped cilantro for the crema.
- Toast hamburger buns and spread with cilantro lime crema.
- Assemble burgers with chicken, lettuce, tomato, and onion.
- Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.





