American · United States
Whopper Burger with Grilled Onions
A classic Whopper burger with a twist, featuring grilled onions for added depth of flavor and a creamy garlic aioli.
Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Form ground beef into 4 equal patties and season with salt and pepper.
- Cook patties for 4-5 minutes per side until desired doneness.
- Grill onion slices until caramelized and tender.
- Toast burger buns on the grill.
- Assemble burgers with lettuce, tomato, cooked patty, grilled onions, and a spread of mayonnaise mixed with garlic powder.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
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