Italian Recipes

Soft and pillowy Italian dumplings made with potatoes and flour, served with a simple tomato sauce.

Homemade potato gnocchi served with sautéed clams in a garlic, white wine, and parsley sauce.

Quick gnocchi made from store-bought dough, served with a light clam sauce.

Homemade Italian potato dumplings in a simple butter and sage sauce.

Italian potato dumplings served with a fresh tomato sauce.

A classic Venetian dish featuring soft gnocchi tossed in a rich wild mushroom and vegetable sauce.

A comforting Venetian recipe featuring homemade gnocchi with a savory wild mushroom and vegetable sauce.