Croatian · Croatia
Apple Dumplings with Brown Sugar Cinnamon Sauce
A sweet and spicy twist on traditional apple dumplings, served with a rich brown sugar cinnamon sauce.
35 minutes4 servings
Ingredients
Method
- Preheat oven to 375°F (190°C).
- Core the apples and place them in a baking dish.
- In a bowl, mix flour, brown sugar, and cinnamon.
- Cut the butter into the flour mixture until it resembles coarse crumbs.
- Sprinkle the mixture over the apples.
- In a separate bowl, mix milk, cream, vanilla extract, and nutmeg.
- Pour the sauce over the apples and dumplings.
- Bake for 25-30 minutes until the sauce is bubbly and the dumplings are golden.
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