American · United States
Asian-Inspired Burger with Sesame Seeds
A fusion burger with a sesame seed bun and a sweet and savory glaze for a unique twist.
.jpg){kind=link}
Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- Form ground beef into 4 equal patties and season with salt and pepper.
- Cook patties for 4-5 minutes per side or until desired doneness.
- In a small bowl, whisk together soy sauce, honey, rice vinegar, and sesame oil for the glaze.
- Toast sesame seed buns on the grill or in a toaster.
- Assemble burgers with lettuce, tomato, cheese, and cooked patty.
- Brush glaze over the patty before serving.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.
More recipes to try
Squid Burger with Pickled Vegetables and Sesame Seeds
A unique take on the seafood burger with a grilled squid patty, pickled vegetables, and a sprinkle of sesame seeds for extra flavor.
Sesame Seed Burger with Grilled Veggie Topping
A burger featuring a sesame seed bun and a grilled vegetable topping, offering a healthier and flavorful alternative to traditional toppings.
Bacon and Avocado Burger with Sesame Seed Buns
A flavorful burger with crispy bacon, fresh avocado, and a tangy aioli, served on sesame seed buns.
Smoky BBQ Bacon Burger with Toasted Sesame Buns
A smoky BBQ sauce-infused beef patty with crispy bacon, fresh lettuce, and tomato on a sesame seed bun.
Beef Burger with Lettuce and Tomato on a Sesame Bun
A simple yet delicious beef burger with fresh lettuce and tomato on a sesame seed bun, served with a side of fries.
Spicy Jalapeño Burger with Sesame Seed Buns
A spicy burger with a juicy beef patty, melted cheese, and a kick of jalapeños, served on sesame seed buns.