American · United States
Spicy Jalapeño Burger with Sesame Seed Buns
A spicy burger with a juicy beef patty, melted cheese, and a kick of jalapeños, served on sesame seed buns.
35 minutes4 servings

Ingredients
Method
- In a skillet, heat olive oil over medium heat. Add ground beef and cook until browned and cooked to desired doneness.
- Divide the cooked beef into 8 portions and place on the bottom half of the buns.
- Top each patty with a slice of pepper jack cheese.
- Add lettuce, jalapeños, pickled onions, ketchup, and mustard to each burger.
- Cover with the top half of the buns and serve immediately with fries or a side salad.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.





